Do you know about the dark chocolate benefits? It will just take one bite to discover them with our Ecuadorian products.
Chocolate, Best Dark Chocolate from Ecuador
100% Cacao: 12 Bars of 1.76 Oz each - 100% Dark Chocolate
Important: High temperatures can melt and damage the product.
12 Pack 80% + 72% + 66% + 58% 4 Bars of each - Organic Dark Chocolate
Important: High temperatures can melt and damage the product.
50% Cacao with Milk: 12 Bars Of 1.76 Oz each - Dark Chocolate
Important: High temperatures can melt and damage the product.
58% Cacao: 12 Bars of 1.76 Oz each - Dark Chocolate
Important: High temperatures can melt and damage the product.
58% Chocolate + Roses & Lemon: 12 Bars of 1.76 Oz each - Dark Chocolate
Important: High temperatures can melt and damage the product.
66% Cacao: 12 Bars of 1.76 Oz each - Dark Chocolate
Important: High temperatures can melt and damage the product.
66% Chocolate + Orange: 12 Bars of 1.76 Oz Each - Dark Chocolate
Important: High temperatures can melt and damage the product.
66% Chocolate Chips: 5.5 lb - Dark Chocolate
Important: High temperatures can melt and damage the product.
72% Cacao: 12 Bars of 1.76 Oz each - Dark Chocolate
Important: High temperatures can melt and damage the product.
72% Chocolate Chips: 5.5 lb - Dark Chocolate
Important: High temperatures can melt and damage the product.
80% Cacao: 12 Bars of 1.76 Oz each - Dark Chocolate
Important: High temperatures can melt and damage the product.
ASSORTED BOMBONS PACK OF 4 (144g/each)
Dark chocolate filled with hazelnut (16 bars of 35g)
Important: High temperatures can melt and damage the product.
Dark chocolate filled with lemon (16 bars of 35g)
Important: High temperatures can melt and damage the product.
Dark Chocolate Filled With Mint: 16 Bars of 1.23 Oz each
Important: High temperatures can melt and damage the product.
Dark Chocolate Filled With Passion Fruit: 16 Bars of 1.23 Oz each
Important: High temperatures can melt and damage the product.
Dark Chocolate Filled With Tangerine: 16 Bars of 1.23 Oz each
Important: High temperatures can melt and damage the product.